Hello dear
Welcome To Sundays Everyday
Sundays Everyday, located in Myaree, Australia, is a charming Japanese café that excels at providing hearty, satisfying meals in a casual atmosphere. Renowned for its generous portions and quick service, the menu boasts a delightful range of bento boxes and noodle bowls. Diners rave about dishes like Sukiyaki Don and Pork Belly Don, often highlighting the freshness and authentic flavors. With a friendly staff that creates a welcoming ambiance, it's easy to see why this eatery has captured the hearts of locals for over a decade. While veggie options are limited, the quality and value ensure a memorable dining experience.
About
Sundays Everyday
Welcome to Sundays Everyday, a hidden gem located at 43 Hulme Ct in Myaree, Australia. As a food reviewer for Menu Buzz, it's my pleasure to shine a spotlight on a place that has captured the hearts and taste buds of locals for over a decade. Renowned for its hearty Japanese dishes served in a casual setting, Sundays Everyday offers an inviting atmosphere where the flavors come alive. With a phone number of +61 8 9330 2911, connecting with this culinary haven has never been easier.
One of the standout features of Sundays Everyday is its menu, which prominently highlights bento boxes and flavorful noodle bowls. Customers rave about the Sukiyaki Don and Pork Belly Don, both boasting generous portions that leave patrons satisfied. Bill Wang described the café as “simple,” yet the complexity of flavors speaks volumes more than its casual façade. The quick and efficient service only heightens the experience, ensuring that every visit is met with delightful dishes in record time.
Another aspect that sets Sundays Everyday apart is its welcoming staff. Emily Keye's review highlights how the friendly greetings upon entering add a personal touch, making every diner feel at home. Dining here feels less like a meal and more like a warm brunch with family. For those who lean towards vegetarian options, Emily notes some limitations, but the delectable tofu curry she enjoyed is a must-try, promising a burst of flavor.
For those who love quality and quantity, Sam's experiences—having dined here nearly 20 times in just a month—speak to the great value this eatery offers. Fresh ingredients, clean surroundings, and fulfilling portions create a delightful environment for regular patrons. Whether it’s an intimate lunch or a quick takeaway, Sundays Everyday thrives on providing quality without compromising comfort.
While there are some quirky observations about the menu—such as an unexpected pricing structure for dining in versus takeout—food enthusiasts like Hoyuten have plenty of positives to share. The tonkotsu ramen, with its authentic texture and delightful broth, is just one good note in a harmonious culinary score. Though there may be some room for more variety, the emphasis on traditional flavors keeps patrons coming back.
In short, if you’re in Myaree, make Sundays Everyday your destination for a fulfilling meal. With its vast array of flavors, generous portions, and friendly service, it’s evident why it consistently earns a place in the hearts of diners. Just remember, they’re closed on Sundays—creating a playful irony for the name, but perhaps it’s a perfect reason to look forward to visiting the other days of the week! Enjoy your culinary adventure!
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“ Been going here on and off for over 10 years. The food’s always been great and one of my favourite food places in Myaree. ”
“ Great tasting food that was cheap compared to the other options in Myaree. I found the Kakiage Tempura Udon to be very flavorful but felt that the Kakiage Tempura was a little thick and salty (not too much though as it still tasted superb). ”
“ The staff are very friendly calling out hello as you enter. That was nice! The tofu was yum and the rice had a nice flavour in the tofu Don. Good portion size and price. Got quite busy, so seems popular! Not too many veggo options and the tofu curry is not veggo FYI. ”
“ Been here maybe 20 times now in about a month. Food is delicious and fresh. Portions seem a lot bigger if you dine in, however the price is so low, I wouldn’t complaint . Service is always friendly and the venue is nice and clean. ”
“ came here upon friend recommendation. got the pork katsu set but am confused as to why it’s a dollar more to dine in all rice dishes than takeout (sure with soup noodles can’t exactly do that but like sides still exist at normal pricing). it sounds counterintuitive but maybe they want to be more of a takeout store and save cleaning costs? i guess the option to dine in at all is good though. while i was waiting i had some shared tonkotsu ramen. the noodles’ texture and taste felt very authentic along with the soup, big up there. weird how they only have 2 ramen options (this or miso) while udon gets every other though. perhaps to keep to traditional style or something anyway my dish took less than 8 minutes to arrive. very fast. and then you realize how absolutely large this whole set is holy hecc the rice is extremely generously portioned especially for the price ($16 takeout, $17 dine in) so maybe don’t have anything more than a medium breakfast in the morning like i did lmao (i legitimately ate all the rice i could and still couldn’t finish it), but it was slightly sticky (starchy??) and soft which i don’t exactly prefer because it clung to everything too easily and i don’t like the texture as much they cut the pork into quite large slices and also serve it at a generous portion. it is unfortunately not the best texture of meat (a bit gnarly) but they breaded it well and it tastes great with the tonkotsu sauce, though i’ve never seen anywhere else put soy sauce on the same sauce dish (whatever, good for the rice) the salad was… weird. like it wasn’t bad, don’t get me wrong i’ve had much blander and worse but the last flavor i expected to be the dressing on this is apple (if that’s even???) i did finish it though. finally the miso soup was a refreshing closer that was not too salty or artificial tasting, and easy to finish in a fell swoop. staff are nice. it was not very busy when we pulled up today (tuesday 12:30) and even less busy when we left just after 13:05. if you’re looking for ideal timing, i think best to come in 30min before 2pm so you don’t get trolled with kitchen close. also literally false advertising sunday is the 1 day they’re closed!!!!!!!! ”
“ Sundays Everyday is a simple Japanese café serving up hearty dishes in a casual setting. The menu features a variety of bento boxes and noodle bowls with quick and efficient service - we went with the Sukiyaki Don and Pork Belly Don, both with generous portions and satisfying meats and flavors. ”